PRODUCT SPECIFICATION SHEET

Fresh Red Chilli Wholesale Supplier

Premium Thai Red Chilli Exporter – Blue Jay Oriental Foods

Product Information

Item	Details
Product Name	Fresh Red Chilli
Alternative Names	Red Chilli Pepper, Thai Red Chilli, Fresh Red Hot Pepper
Botanical Name	Capsicum annuum / Capsicum frutescens — depending on variety
Product Type	Fresh Asian Chilli Pepper
Country of Origin	Thailand
Intended Use	Human Consumption
Storage Conditions	Store chilled at approximately 7°C–10°C, subject to variety and supplier validation
Shelf Life	Approx. 7–14 days under suitable storage conditions; subject to validation
Packaging	Export packed in food-grade poly bags or cartons
Harvest Method	Hand harvested
Distribution	Worldwide Export, subject to destination-market requirements

Product Description

Blue Jay Oriental Foods is a wholesale supplier and exporter of premium-quality Fresh Red Chilli from Thailand. Fresh Red Chilli is widely used in Thai and international cuisine for its vibrant red colour, distinctive aroma, and characteristic heat.

Thai red chillies are commonly used in curry pastes, stir-fries, soups, sauces, marinades, dipping sauces, chilli oils, and seasoning blends. They are suitable for restaurants, food manufacturers, foodservice businesses, and retail distribution.

Our export-quality Red Chillies are carefully selected from farms in Thailand and handled under hygienic conditions to help maintain freshness, colour, firmness, and quality throughout the supply chain.

Blue Jay Oriental Foods supplies Fresh Red Chilli wholesale to importers, Asian food wholesalers, distributors, supermarkets, restaurants, and food manufacturers worldwide.

Physical Characteristics

Attribute	Specification
Colour	Bright red to deep red, depending on variety
Shape	Slender, elongated, or rounded pods, depending on variety
Texture	Firm, fresh, and smooth-skinned
Odour	Fresh, characteristic chilli aroma
Taste	Hot, pungent, and spicy; heat level varies by variety
Foreign Matter	Free from visible foreign matter
Decay	Free from significant rot, mould, and deterioration
Pest Damage	Free from significant insect damage or infestation

Quality Standards

The supplied product should be:

• Fresh and suitable for human consumption
• Carefully selected and packed for export
• Naturally red and characteristic of the declared variety
• Firm, clean, and free from significant deterioration
• Free from excessive dirt and visible foreign contamination
• Free from significant pest damage and mould
• Handled under hygienic conditions
• Sourced from farms and packing facilities in Thailand
• Traceable through farm and packing records
• Compliant with applicable food safety, phytosanitary, and destination-market requirements

Export Compliance

• Packed in suitable food-grade packaging for international shipment
• Compliant with applicable phytosanitary requirements
• Handled under appropriate Good Hygiene Practices (GHP) and HACCP-based food safety controls, where applicable
• Traceable through farm, batch, and packing records
• Subject to applicable pesticide residue limits and import requirements in the destination market
• Exported in accordance with the importing country’s regulations

Worldwide Export Supply

Blue Jay Oriental Foods supplies Fresh Red Chilli from Thailand to international markets, serving:

• Fresh produce importers
• Asian food wholesalers
• Retail distribution companies
• Supermarkets and specialist food retailers
• Food manufacturers and processors
• Restaurants and catering businesses
• Foodservice suppliers

Microbiological Status

The product should meet applicable microbiological and hygiene requirements for fresh produce intended for human consumption.

Chemical & Residue Compliance

The product should comply with applicable pesticide residue limits and chemical safety requirements in the destination market. Supplier declarations or laboratory reports should be provided where required.

Allergen Information

Allergen	Status
Major Food Allergens	No known major allergens intentionally added; cross-contact status should be confirmed with the supplier

GMO Status

GMO status should be confirmed through supplier documentation where required.

Packaging Information

Packaging Type	Net Weight Options
Food-Grade Poly Bag / Export Carton	Various export sizes available upon request

Packaging format, net weight, ventilation, and labelling can be specified according to customer requirements and destination-market regulations.

Traceability

Each shipment should be traceable through:

• Farm or grower source
• Harvest date
• Packing date
• Batch or lot coding
• Export and phytosanitary documentation, where applicable

Export & Packing Information

Item	Details
Exporter	Blue Jay Oriental Foods Thailand
Packing Standard	Food-grade packaging under appropriate hygiene controls
Export Compliance	Subject to applicable phytosanitary and destination-market requirements
Distribution	Worldwide Export, subject to import approval