PRODUCT SPECIFICATION SHEET

Fresh Lotus Root Wholesale Supplier

Premium Thai Lotus Root Exporter – Blue Jay Oriental Foods

Product Information

Item	Details
Product Name	Fresh Lotus Root
Botanical Name	Nelumbo nucifera
Product Type	Fresh Vegetable / Aquatic Rhizome
Country of Origin	Thailand
Intended Use	Human Consumption
Storage Conditions	Store chilled under suitable refrigerated conditions
Shelf Life	Dependent on freshness, packaging, and storage conditions
Packaging	Food-grade export cartons or suitable food-grade packaging
Harvest Method	Carefully harvested
Distribution	Worldwide Export

Product Description

Blue Jay Oriental Foods supplies Fresh Lotus Root from Thailand for wholesale and international export markets.

Lotus root is the edible rhizome of the lotus plant, valued for its crisp texture, mild flavour, and distinctive natural pattern of air channels when sliced. It is widely used in Asian cuisine and is suitable for stir-frying, soups, curries, salads, braising, steaming, and other culinary applications.

Our lotus roots are carefully selected and handled to help maintain their freshness, natural appearance, texture, and quality during packing and transportation.

Blue Jay Oriental Foods supplies Fresh Lotus Root to fresh produce importers, Asian food wholesalers, supermarkets, restaurants, catering companies, foodservice suppliers, and distributors worldwide.

Physical Characteristics

Attribute	Specification
Colour	Cream to light brown exterior; white to pale ivory flesh
Shape	Elongated, segmented rhizome
Texture	Firm and crisp
Odour	Fresh and characteristic
Taste	Mild, slightly sweet flavour
Internal Appearance	Distinctive air channels visible when sliced
Foreign Matter	Free from excessive soil and foreign matter
Decay	Free from visible spoilage and serious deterioration
Pest Damage	Free from significant pest damage

Quality Standards

Fresh Lotus Root supplied by Blue Jay Oriental Foods is:

• Fresh and suitable for human consumption
• Carefully selected for quality and condition
• Free from excessive soil and foreign contamination
• Handled hygienically during preparation and packing
• Sourced from suppliers in Thailand
• Suitable for wholesale, retail, restaurant, and foodservice applications
• Packed appropriately to help preserve freshness during transportation
• Traceable through available supplier and packing records
• Prepared for export in accordance with applicable food safety and destination-market requirements

Certifications & Export Compliance

Where applicable to the supplying farm and packing facility, products may be supported by:

• GAP-certified production
• HACCP-based packing operations
• GHP-compliant handling procedures
• Applicable phytosanitary documentation
• Supplier and packing traceability
• Compliance with relevant pesticide residue limits
• Destination-market import and export requirements

Certification and compliance documentation is subject to the specific supplier, packing facility, shipment, and destination market.

Worldwide Export Supply

Blue Jay Oriental Foods supplies Thai Fresh Lotus Root for international wholesale markets, including:

• Fresh produce importers
• Asian food wholesalers
• Supermarkets and retail distributors
• Foodservice suppliers
• Catering companies
• Restaurants and hospitality businesses
• Fresh produce distributors

Microbiological Status

Lotus Root is handled and packed in accordance with applicable food safety requirements. Microbiological specifications and testing documentation may be provided where available and required by the destination market.

Chemical & Residue Compliance

Fresh Lotus Root is sourced and prepared for export in accordance with applicable pesticide residue requirements and destination-market regulations.

Supporting documentation and laboratory test results are subject to availability and shipment requirements.

Allergen Information

Allergen	Status
Known Allergens	No known major allergens intentionally added

GMO Status

Non-GMO product, subject to supplier documentation where required.

Packaging Information

Packaging Type	Net Weight
Food-Grade Export Carton	Various export sizes available upon request

Packaging specifications may be adjusted according to customer requirements, product condition, destination market, and transportation method.

Traceability

Each shipment can be supported by available traceability information, including:

• Farm or supplier source
• Packing facility
• Packing date
• Batch or lot identification
• Export documentation

Export & Packing Information

Item	Details
Exporter	Blue Jay Oriental Foods Thailand
Product Origin	Thailand
Certification Standards	GAP / HACCP / GHP, where applicable
Export Compliance	Subject to applicable phytosanitary and export requirements
Distribution	Worldwide Export