Brown Shimeji Mushroom

From Source to Supply

Herbs and Spices by Blue Jay Oriental Foods, Thailand’s Premier Fruit and Vegetable Exporter


Brown Shimeji Mushroom Exporter

PRODUCT SPECIFICATION SHEET

Fresh Brown Shimeji Mushroom Wholesale Supplier

Premium Thai Brown Shimeji Mushroom Exporter – Blue Jay Oriental Foods

Product Information

Item Details
Product Name Fresh Brown Shimeji Mushrooms
Common Name Brown Beech Mushroom, Brown Shimeji
Botanical Name Hypsizygus marmoreus
Product Type Fresh Edible Mushroom
Country of Origin Thailand
Intended Use Human Consumption
Storage Conditions Keep refrigerated under suitable chilled conditions; follow supplier instructions
Shelf Life Subject to freshness, packaging, handling, and storage conditions
Packaging Food-grade trays, bags, or cartons
Harvest Method Carefully harvested, trimmed, and sorted
Distribution Wholesale and International Export

Product Description

Blue Jay Oriental Foods supplies fresh Brown Shimeji mushrooms for wholesale buyers, restaurants, retailers, foodservice businesses, and international produce distributors.

Brown Shimeji mushrooms are popular edible mushrooms recognised by their small brown caps, slender stems, and firm texture. They have a savoury, mildly nutty flavour when cooked and are commonly used in Asian cuisine, including stir-fries, soups, hot pots, noodle dishes, and vegetable recipes.

The mushrooms are selected and handled to help preserve their natural appearance, freshness, and quality during packing and transportation.

Key Features

  • Fresh edible mushrooms supplied for wholesale markets.
  • Small brown caps with pale stems.
  • Firm texture and savoury flavour when cooked.
  • Suitable for Asian cooking and a variety of foodservice applications.
  • Carefully sorted and packed according to agreed specifications.
  • Packaging options available subject to buyer requirements and export suitability.

Common Uses

  • Stir-fries and sautéed mushroom dishes.
  • Soups, broths, and hot pots.
  • Noodle and rice dishes.
  • Vegetable combinations and side dishes.
  • Restaurant, catering, and foodservice preparations.

Why Buy from Blue Jay Oriental Foods?

Blue Jay Oriental Foods supports wholesale sourcing of Thai produce for importers, distributors, retailers, restaurants, and foodservice operators.

We aim to provide clear product specifications, suitable packaging, and coordinated export arrangements. Product availability, order quantities, packing formats, and shipping requirements can be discussed according to buyer needs and destination-market regulations.

Physical Characteristics

Characteristic Specification
Colour Brown caps with white to cream stems
Shape Small rounded caps with slender stems, typically growing in clusters
Texture Firm and compact when fresh
Odour Mild, fresh mushroom aroma
Taste Savoury and mildly nutty when cooked
Foreign Matter Free from visible foreign matter
Decay Free from visible decay and mould
Pest Damage Free from significant visible pest damage

Quality Standards

  • Fresh appearance with characteristic brown caps and pale stems.
  • Mushrooms should be firm and in good condition.
  • Free from visible mould, decay, and excessive discolouration.
  • Free from significant damage and foreign matter.
  • Handled and packed hygienically to minimise contamination and deterioration.
  • Must meet agreed customer specifications and applicable destination-market requirements.

Certifications & Export Compliance

Relevant export documentation and certifications will be provided where applicable and available for the specific consignment.

  • Product traceability and country-of-origin information.
  • Applicable food-safety documentation, where available.
  • Phytosanitary or other import documentation, where required for the product and destination.
  • Compliance with destination-country food-safety and import regulations.

All certification claims must be supported by valid supplier documentation.

Worldwide Export Supply

Blue Jay Oriental Foods welcomes wholesale enquiries for Brown Shimeji mushrooms from importers, distributors, retailers, restaurants, and foodservice businesses.

Export availability depends on product sourcing, freshness, packaging, transport conditions, and destination-country import requirements.

Microbiological Status

The product should be handled hygienically throughout cultivation or sourcing, harvesting, packing, storage, and transportation. Microbiological testing and limits should follow applicable regulations and agreed customer specifications. Batch-specific test results are subject to availability.

Chemical & Residue Compliance

The product should comply with applicable chemical-safety and pesticide-residue requirements in the destination market. Supporting laboratory reports or supplier declarations are subject to availability and verification.

Allergen Information

Item Details
Product Ingredients Brown Shimeji mushrooms
Declared Allergens No specific major allergen is intentionally added as an ingredient
Cross-Contamination Subject to the packing facility and handling procedures
Allergen Declaration To be confirmed with the supplier for the specific product and facility

GMO Status

A formal GMO-status declaration should be obtained from the supplier if required by the buyer or destination market.

Packaging Information

Item Details
Primary Packaging Food-grade trays, bags, or suitable mushroom packaging
Secondary Packaging Protective cartons suitable for chilled transport
Net Weight As agreed with the buyer
Labelling Product name, country of origin, batch identification, and other required details
Packing Format Subject to buyer requirements and export suitability

Traceability

  • Product and supplier identification.
  • Country-of-origin information.
  • Batch or lot identification, where available.
  • Packing and dispatch records, where applicable.
  • Supporting export documentation according to destination-market requirements.

Export & Packing Information

Item Details
Exporter Blue Jay Oriental Foods
Country of Origin Thailand
Product Category Fresh Edible Mushroom
Certification Standards Subject to actual supplier certifications and verification
Export Compliance Subject to destination-country requirements
Distribution Wholesale and International Export

Premium Thai Brown Shimeji Mushrooms – Blue Jay Oriental Foods

Thai Produce • Wholesale Supply • Worldwide Export

Website: www.bluejayorientalfoods.co.uk

Privacy Preference Center